Description
Quality
Ethiopia coffee pods contain Arabica beans grown in the highlands of the Sidamo region at altitudes ranging from 1,500 to 2,200 meters. Here, the coffee beans grow more slowly and therefore have more time to absorb nutrients and develop stronger, more distinctive aromas.
Sensory analysis
Ethiopia Sidamo is a well-balanced coffee with notes reminiscent of spices and flowers accompanied by a complex and pleasant acidity that allows you to enjoy extraordinary aromatic sensations. Soft on the palate, the bitterness is very light and the aftertaste decidedly elegant.
Packaging
Ethiopia Sidamo coffee in 7g single-serve pods (box of 25 ESE pods)
